What would make Phoenix oolong tea jump out is its natural flavours and aroma. It is whole-bodied, abundant, and fragrant, which makes it a pleasant choice for All those looking for an genuine oolong working experience.
But explain to someone you would like an oolong they usually'll likely just stare. It's a tea so unusual within the West we do not even have an English word for it, and that's a disgrace, mainly because In regards to tea, no group features much more diversity of flavor, complexity, and system than oolongs. And no model far better shows what diligently manipulated processing can perform to the tea leaf.
All tea begins as fresh new tea leaves from your Camellia sinensis plant, but Each and every form of tea then goes by way of distinct actions to graduate towards the finished item which makes it into your teapot.
Moreover gongfu style, You can even make oolong While using the ultra-uncomplicated grandpa style brewing approach. Incorporate two or maybe more grams of oolong to a considerable mug and sip. Refill with hot water if you drink it down to 50 %. Grandpa type is speedy, travels perfectly, and you might even learn new flavors using this method.
Oolong falls someplace in the middle depending upon the number of oxidation for the duration of processing, in addition to has many of the similar wellbeing Advantages because the Other people of the identical plant.

Tune Tea: Pricy but fantastic teas using a give attention to oolongs from China and Taiwan, with a mixture of frequent and rare kinds. You won't locate lots of teas like the candy-sweet Winter season Sprout, a large mountain tea that evokes cotton sweet and kettle corn.
A good roasted tieguanyin has an Virtually ferrous intensity balanced out by deep caramel, orchid flowers, and layers of baked grain and heather that slink all of the way down your throat. It is challenging to believe that It can be even precisely the same form of tea as the trendy inexperienced Model, but that is oolongs for you—unattainable to completely pin down.
Us Two Tea’s Homesick Oolong Tea features premium whole unfastened leaf tea developed on a five,000 ft mountain in Taiwan. The unfastened leaf tea is conveniently packaged in biodegradable, corn fiber tea sachets so that you can make good quality oolong tea any where with no conventional tea devices.
Tea producers choose mature leaves in building oolong as they include mellow flavors and fewer tannins. Slight oxidation is what makes oolong tea taste special everything is needed to carry out the flavors with the leaf. However, the general strategy of creating an oolong is incredibly intricate, labor-intense, and time-consuming.

I have grown up with tea, and uncovered espresso only in faculty. But I have a hard time selecting a favourite between the two.
For a very distinctive experience, our honeyed pomelo Dancong is usually a sweetness soaked citrus working experience bursting with florals.
Actually, Taiwan is kind of the oolong powerhouse, generating a whopping twenty% of the entire world’s oolong tea.
It’s essential to Take note which the taste of oolong tea may differ based on the kind of oolong, origin of creation, and tea processing solutions. Steeping time can also impact the flavor of oolong tea.
However, selected varieties of oolong may have a slight vegetal or grassy flavour when it can be minimally oxidized, which some men and women may liken to seaweed.